Cohort Two Tours Portland’s Agriculture Space

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The second cohort of the National Institute for Animal Agriculture’s (NIAA) Advanced Training for Animal Agriculture Leaders participated in their second in-person leadership training session in Portland, OR.

 

In January, NIAA announced the second cohort of the Advanced Training for Animal Agriculture Leaders. This leadership training course is sponsored by the United Soybean Board and was created by NIAA to empower animal agriculture professionals to strengthen previous leadership development experiences and collaborate with peers across the industry.

During their time in Portland, Cohort 2 participants visited Beef Northwest Feeders, Threemile Canyon Farms, Olympia Provisions, and the Port of Portland Grain Terminal.

Beef Northwest Feeders
Beef Northwest began in the 1870’s as Wilson Cattle Company and has developed into a people-focused company where they care for cattle and produce healthy beef for consumers while supporting our customers and playing a role in economic sustainability in agriculture.

 

 

Threemile Canyon Farms
Threemile Canyon Farms started farming in 1999 with the intent to make it a special place that demonstrates our respect for our people, community, and natural resources. They were the 2020 U.S. Dairy Sustainability Awards recipient for Outstanding Dairy Sustainability.

Olympia Provisions
Olympia Provisions is an American meat and restaurant company that produces artisan charcuterie based out of Portland, Oregon. Their mission is to redefine American charcuterie and developing a Pacific Northwest, small family Farmer Network so we can consistently source regenerative, humanely-raised pork.

Port of Portland Grain Terminal.
At the port of Portland, at Terminal 5 you’ll find 159 acres of a rapid-handling grain elevator and potash exporting facility. On average, 2-4 million tons of grain is shipped through Portland annually.

 

After the tours, cohort members took the opportunity to work on their small-group leadership capstone project that will be presented at Annual Conference in April 2024.

 

The second cohort of the Advanced Training for Animal Agriculture Leaders represents a range of agricultural sectors to advance animal agriculture’s role in today’s food system. Participants include Tressa Lacy, TransOva Genetics; Jared Bramer, Kemin Animal Nutrition & Health – North America; Amanda Butterfield, North American Meat Institute; TJ Flax, DTN; Trisha Klement, Vitek Lange PLLC; Phillip Lancaster, Kansas State University; Miriam Martin, North American Meat Institute; Chandler Mulvaney, National Cattlemen’s Beef Association; Jake Renner, American Gelbvieh Association; Jennette Rietcheck, Norbrook; Kayla Rink, Dairy Farmers of America; Grant Sardella, ABS Global; Jennifer Schmitt, Institute on the Environment, University of Minnesota; Austin Snook, Merck Animal Health; Sarah Thomas, The Ohio State University; Brandon Treichler, Treichler Consulting Services; Stephanie Ward, NC State University; Jonathan White, United Producers; Tim Bardole, United Soybean Board; and Shannon Ellis, United Soybean Board.

Learn more about the leadership program by visiting https://www.animalagriculture.org/leadership-program/.

 

National Institute for Animal Agriculture Launches Policy Review Panels

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NIAA will offer unbiased, third-party reviews to organizational policies related to animal agriculture.

 

The National Institute for Animal Agriculture (NIAA) has launched a new program to review organizational policies and positions specific to animal agriculture as a third-party reviewer.

As the protein value chain works to continuously improve, new animal agriculture policies and positions are often adopted by organizations. Access to third-party subject matter experts through NIAA ensures the latest science and information for practical animal handling and husbandry practices are applied. Review panels span all species and sectors of the animal agriculture value chain.

As a convener of interdisciplinary leaders to explore, discuss, and learn about specific topics and issues, NIAA’s mission is put into action through this program. NIAA Animal Agriculture Policy Review Panels are assembled upon request by animal agriculture stakeholders to review a specific organizational policy or position statement. The Policy Review Panels are comprised of subject matter experts (SMEs) and serve to:

  • Determine if the policy follows the latest scientific research;
  • Assess if the policy encourages continuous improvement;
  • Review the policy for practical application;
  • Evaluate if the policy is balanced to allow for species, regional, cultural, and other differences in production practices and models; and,
  • Offer feedback and counsel that the requesting organization can implement into the policy.

NIAA provides the panel of SMEs with the proposed policy text with no distinguishing language or branding to prevent bias. Feedback from the panel is aggregated into a final report by NIAA staff and includes the credentials of the SMEs. NIAA does not share confidential review panel reports. However, reports may be shared by the requesting organization if they choose.

“We look forward to continuing to serve the animal agriculture community as policies and positions on a variety of animal agriculture topics are developed or revised,” said Eric Moore, NIAA board chairman and director of technical services – North America of Norbrook, Inc. “A NIAA Policy Review Panel just completed its first report, and the requesting organization shares the practical feedback was ‘well received’ and will be applied to their final position statement.”

To learn more about NIAA’s Animal Agriculture Policy Review Panels, contact NIAA’s executive director J.J. Jones JJ.Jones@AnimalAgriculture.org or visit www.AnimalAgriculture.org.

NIAA Provides mRNA Resources to the Animal Agriculture Industry

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The National Institute for Animal Agriculture (NIAA) hosted a webinar on July 21 with industry professionals and stakeholders to provide resources communicating about the use of mRNA technology in animal agriculture.

Misinformation has been shared on social media claiming humans can become vaccinated against COVID-19 by consuming animal protein from livestock treated with mRNA vaccines. The emerging issue was presented at NIAA’s Annual Conference in April 2023 during the Animal Health Emergency Management Council meeting. To compound the misinformation, mRNA vaccines have recently been the target of some state legislative bills.

NIAA quickly assembled a working group of experts from across animal agriculture to develop communication support materials regarding the use of mRNA technology in animal agriculture. Working group leaders include:

  • American Association of Swine Veterinarians
  • American Farm Bureau Federation
  • American Veterinary Medical Association
  • Animal Agriculture Alliance
  • Livestock Marketing Association
  • Merck Animal Health
  • Missouri Farm Bureau
  • National Institute for Animal Agriculture
  • National Pork Board
  • National Pork Producers Council
  • North American Meat Institute
  • Zoetis

The webinar hosted nearly 100 interested stakeholders and presented an information brief and infographic that is now available for animal agriculture stakeholders to use.

“NIAA works to serve animal agriculture stakeholders by convening leaders across the supply chain and connecting them with resources,” said J.J. Jones, NIAA executive director. “With this latest emerging issue, it’s important to know the facts about a complex topic and then communicate it simply and clearly. Our leaders are hopeful our animal agriculture stakeholders find this resource valuable.”

To access the mRNA information brief and infographic, please visit the resources page at the NIAA website. To learn more about becoming more involved in NIAA through membership or partnership, contact NIAA’s executive director J.J. Jones.

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NIAA is the leading resource for the animal agriculture industry and provides value to all stakeholders involved in providing safe and healthy food for the world. NIAA is a non-profit organization that is dedicated to providing programs to work towards providing solutions for disease, while promoting a safe and wholesome food supply and the best practices of environmental stewardship, animal health and well-being.

NIAA Graduates Animal Agriculture Leaders

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The first cohort of the Advanced Training for Animal Agriculture Leaders completed the 16-month program.

The inaugural class of the National Institute for Animal Agriculture’s (NIAA) Advanced Training for Animal Agriculture Leaders completed their 16-month leadership training program at NIAA’s Annual Conference.

The leadership training course is sponsored in part by the United Soybean Board and was created by NIAA to empower animal agriculture professionals to strengthen previous leadership development experiences and collaborate with peers across the industry. The inaugural cohort began their training in January 2022 and participated in multiple group and one-on-one virtual and in-person sessions, including Sacramento, CA; Kansas City, MO; and Alexandria, VA.

The inaugural cohort encompassed a range of agricultural sectors to advance animal agriculture’s role in today’s food system. Participants included:

  • Rebecca Barnett, National Cattlemen’s Beef Association
  • Tera Barnhardt, Animal Welfare Consulting & Research, LLC
  • Pierce Bennett, Minnesota Farm Bureau
  • Kaitlyn Briggs, Dairy Management, Inc.
  • Ryan Goodman, Beef Runner and Certified Angus Beef
  • Todd Hanten, Hanten’s Dairy, Inc.
  • Katherine Harrison, Harrison Farms
  • Michelle Hiscocks, Iowa State University Department of Animal Science
  • Madison Hopcia, Upstate Niagra Cooperative
  • Josh Luth, Schreiber Foods
  • Karaline Mayer, Hill’s Pet Food
  • Eric Moore, Norbrook, Inc.
  • Hayley Springer, Pennsylvania State University
  • Reginald Strickland, Strickland Farming Group

The final cohort session featured small-group capstone projects that were presented at NIAA’s Annual Conference in April.

“The NIAA Leadership Cohort is beyond what I imagined and has been a challenging and rewarding experience. You are able to plan your own experiences, have unique opportunities, network and travel. I have loved meeting likeminded individuals from all different sectors of animal agriculture, networking, learning together and helping each other along the way. Travelling to different areas of the country to see the various perspectives and practices of agriculture has been really enjoyable. NIAA’s cohort is one of the few that lets you plan your experiences and is geared towards what you are interested in growing in and highly recommend participating if you are looking to grow in your profession and in your understanding of agriculture,” said Madison Simmons Hopcia, Upstate Niagara Cooperative, Inc. and inaugural cohort member.

NIAA will open nominations for the third cohort in October. To learn more about the program, its sponsors, and how to participate in the next cohort, visit https://www.animalagriculture.org/leadership-program/.

2023 Annual Conference: Climate-Smart Animal Agriculture Recap

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Last week the National Institute for Animal Agriculture (NIAA) welcomed members and guests to Kansas City for the 2023 Annual Conference: Climate-Smart Animal Agriculture. More than 140 guests joined the conference and receptions to connect with fellow animal agriculture leaders to explore, discuss, and develop solutions that encourage continuous improvement in animal agriculture.

NIAA’s Annual Conference featured dynamic speakers that discussed the current state of climate-smart initiatives and collaboration across the agriculture industry.

The speaker and panelist list included:

  • Joe Leathers – 6666 Ranch
  • Anne-Marie Roerink – 210 Analytics
  • Amy Skoczlas Cole – Farm Journal’s Trust in Food
  • Hansel New – Dairy Farmers of America
  • Kirsten Nickles – Certified Angus Beef
  • Billy Gascoigne –Ducks Unlimited
  • Burke Griggs – Washburn University, School of Law
  • Paul Hishmeh – Field to Market

“We’ve received great feedback from attendees saying there wasn’t a session where they didn’t learn something worth taking back to the workplace,” said J.J. Jones, Executive Director of NIAA. “We’re already in the planning stage for next year and look forward to seeing our members and guests at the 13th Annual Antibiotics Symposium in Atlanta, GA in November.”

Animal agriculture benefits from those who consistently go above and beyond for the industry and each year at Annual Conference, NIAA recognizes those outstanding professionals. The Chairman’s and President’s Awards recognize animal agriculture leaders who have been especially supportive, inspiring, and trusted by leaders within NIAA and have contributed significantly to its success. For more than a decade, NIAA has honored leaders in animal agriculture who engage with all angles of the value chain, from gate to plate. These Animal Agriculture Advocates use their voice and platforms to push animal agriculture forward. The longest standing award – first presented in 1965, is the Meritorious Service Award. This award is presented to animal agriculture leaders who have invested their career to advancing our sector.

The 2023 honorees include:
Chairman’s Award:
Dr. Megin Nichols; Deputy Division Director for the Division of Foodborne, Waterborne, and Environmental Diseases at the Centers for Disease Control and Prevention

President’s Award:
Jared Wareham; North American NuEra Business Development Manager at ABS Global

Advocates for Animal Agriculture Award:
Ryan Goodman; Director of Communications and Community Engagement at Certified Angus Beef
Dr. Tera Barnhardt; Consulting Veterinarian and Owner of Animal Welfare Consulting & Research

Meritorious Service Award:
Dr. Lanny Pace; Mississippi Veterinary Research and Diagnostic Laboratory at Mississippi State University College of Veterinary Medicine

2023 honorees

During Annual Conference, NIAA recognized outgoing leadership and confirmed new board members during the annual membership meeting. NIAA thanks the retiring board members for their service:

  • Dr. Leonard Bull – retired professor at NC State University
  • Dr. Lucas Pantaleon – Ogena Solutions/Pantaleon PLLC
  • Dr. Lanny Pace – Mississippi Veterinary Research and Diagnostic Laboratory at Mississippi State University School of Veterinary Medicine

Retiring Board Members

NIAA welcomes the following new board members:

  • Adam Brock – Dairy Farmers of Wisconsin
  • Dr. Kaitlyn Briggs – Dairy Management Inc.
  • Dr. Megin Nichols – Centers for Disease Control & Prevention
  • Dr. Tera Barnhardt – Animal Welfare Consulting & ResearchNew board members

To learn more about the award honorees, board members, or to access media passes to the 13th Annual Antibiotics Symposium in November, please visit www.AnimalAgriculture.org or contact Morgan Young, Director of Communications and Outreach for the National Institute for Animal Agriculture at morgan.young@animalagriculture.org.

NIAA’s Animal Agriculture Leaders Kick Off Cohort 2

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The second cohort of the National Institute for Animal Agriculture’s (NIAA) Advanced Training for Animal Agriculture Leaders completed their first in-person leadership training session in Kansas City, Missouri.

In January, NIAA announced the second cohort of the Advanced Training for Animal Agriculture Leaders. This leadership training course is sponsored by the United Soybean Board and was created by NIAA to empower animal agriculture professionals to strengthen previous leadership development experiences and collaborate with peers across the industry.

During their time in Kansas City, Cohort participants met with Kansas City-based leaders in multiple sessions:

Innovation & Investment in Animal Agriculture

 

Federal Courthouse Tour
This visit outlined the role of the Courts and insights into food and agriculture from a legal perspective.


Building on our Traditions
Celebrating agriculture’s history as a foundation for our future.

  • Kerryann Kocher, CEO of Vytelle
  • Eric Moore, Director of Technical Services – North America at Noorbrook, Inc. and NIAA Chairman of the board
  • Jared Wareham, North America NuEra Business Development Manager at Genus ABS

The second day of the training focused on strengths-based leadership development.

“Our first training session was extremely valuable. The time we spent collaborating and learning from our peers, understanding our personal strengths, and learning more about the rich agricultural history Kansas City boasts, gave us all excitement and anticipation for what’s still to come over the next 16 months.” said Kayla Rink, Senior Manager, Dairy Science and Farm Practices at Dairy Farmers of America and cohort member.

The second cohort of the Advanced Training for Animal Agriculture Leaders represents a range of agricultural sectors to advance animal agriculture’s role in today’s food system. Participants include Tressa Lacy, TransOva Genetics; Jared Bramer, Kemin Animal Nutrition & Health – North America; Amanda Butterfield, North American Meat Institute; TJ Flax, Dexer; Trisha Klement, Datamars Livestock; Phillip Lancaster, Kansas State University; Miriam Martin, North American Meat Institute; Chandler Mulvaney, National Cattlemen’s Beef Association; Jake Renner, American Gelbvieh Association; Jennette Rietcheck, Norbrook; Kayla Rink, Dairy Farmers of America; Grant Sardella, ABS Global; Jennifer Schmitt, Institute on the Environment, University of Minnesota; Austin Snook, Merck Animal Health; Sarah Thomas, The Ohio State University; Brandon Treichler, Treichler Consulting Services; Stephanie Ward, NC State University; Jonathan White, United Producers NC; Tim Bardole, United Soybean Board; and Shannon Ellis, United Soybean Board.

Learn more about the leadership program, its sponsors, and see pictures of Cohort 2’s visit to Kansas City, visit https://www.animalagriculture.org/leadership-program/.

National Institute for Animal Agriculture to Host Equine Industry Leaders

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Equine leaders will discuss the importance and sustainability of the working ranch horse at NIAA’s Annual Conference in April.

 

The National Institute for Animal Agriculture (NIAA) will welcome an in-depth discussion during the council meeting for the reestablished Equine Working Group regarding the sustainability of the working ranch horse and the significant investment required to have these animals on the ranch.

Supply chain bottlenecks and downed manufacturing plants during the early days of Covid-19 have led to significant price increases for on-farm machinery and the investment costs for the working ranch horse has steadily followed the machinery trends.

“Anyone who has worked on a large ranch or feedlot knows the importance of having a well-trained horse to move and work the cattle,” said Jared Wareham, NuEra Business Development Manager for Genus/ABS Global who also serves as NIAA board member and on the annual conference planning committee. “Various factors are leading to the increased cost of investment, and it is starting to price the animal out of reach for smaller farms and ranches.”

Tyson Johnson, Sooner Cattle Company will moderate the Council panel on April 20. Panelists include Jed Roark, O RO Ranch; Turner Armitage, A Bar Ranch and AQHA Ranching Committee Chair; and Shawn Tiffany, Tiffany Cattle Co. Additionally, Joe Leathers, general manager of the 6666 Ranch of Yellowstone fame will serve as the opening keynote on the second day of Annual Conference. Leathers has been with the Guthrie, Texas ranch for more than two decades. His keynote will discuss the significance of the ranch horse and how important they are to the success of each ranch.

Join our equine and fellow animal agriculture leaders at NIAA’s Annual Conference to learn more about Climate-Smart Animal Agriculture. Receive the extended early bird registration rate by using the code HORSE23 at checkout. For more information about the 2023 Annual Conference, visit AnimalAgriculture.org. For registration questions or to receive a media pass, please contact Morgan Young, Director of Communications and Outreach for NIAA at morgan.young@animalagriculture.org

 

Advanced Training for Animal Agriculture Leaders in Cohort 2 take over Kansas City at first session

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The second Cohort of the Advanced Training for Animal Agriculture Leaders met in Kansas City for their first session, January 24-25, 2023.

Matt Musselman with Dairy Farmers of America shares about the DFA’s CoLab Accelerator while the Cohort explores innovation and investment in animal agriculture.

 


During the Cohort’s time in the KC Animal Health Corridor offices, Cohort leaders also engaged with Kimberly Young and Emily McVey – KC Animal Health Corridor, Duane Cantrell – Fulcrum Global Capital, and Kevin Heikes – Intent Ag.

 

Cohort Leaders also engaged in conversations on regulatory and legal issues affecting animal agriculture. The Cohort was hosted by the Honorable Stephen R. Bough – District Judge for the Western District of Missouri. In addition to hearing from Judge Bough, Cohort leaders learned from attorneys Robert Thompson – Partner at Bryan Cave, and David Erickson – Partner at Shook Hardy Bacon.

The day wrapped up with dinner at the Golden Ox in the historic Kansas City Livestock Exchange Building with KC-area NIAA board members and guest speaker, Kerryann Kocher – CEO of Vytelle. Kerryann inspired Cohort Leaders to Compare & Contrast as they lead animal agriculture into its next 100 years to ensure meat and milk are viable, competitive food choices for future generations.

Cohort 2 and Kerryann pose in front of the original pricing boards in the Kansas City Livestock Exchange.

The second day worked on learning more about their leadership strengths and building a community within the cohort.

 

The evening was spent at a collaborative cooking experience with Chef Raven Naramore at Olive Tree. The cohort shared in camaraderie while making their meal and discussed with the chef factors that influence her choices in incorporating animal protein in menus.

 

 

 

National Institute for Animal Agriculture Selects Second Cohort for the Advanced Training for Animal Agriculture Leaders Program

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The second class participating in the National Institute for Animal Agriculture’s (NIAA) Advanced Training for Animal Agriculture Leaders has been selected and will convene in February 2023 for their introductory session.

NIAA is in its second year of providing an opportunity for animal agriculture leaders to gain next-level leadership and professional development training. What makes the Advanced Training for Animal Agriculture Leaders unique is its curriculum is specifically designed for the animal agriculture segment of the industry and participants co-design their experience.

The 16-month program is sponsored by the United Soybean Board and was created by NIAA to empower professionals in the early to midpart of their careers to build on previous leadership development experiences and collaborate with peers across the industry. The cohort attends five in-person meetings with additional virtual working sessions to focus on four areas of development: critical thinking, leadership development, connecting and relating skills, and operational excellence.

“Part of NIAA’s mission is to foster collaboration and cooperation throughout the industry. This program was intentionally developed to build upon existing leadership experiences, so professionals advance their skills – specifically, collaboration,” said Eric Moore, NIAA Board Chairman. “It was important to me to participate in the inaugural cohort and it has been an enriching experience for me and my fellow leaders.”

The second cohort represents a range of agricultural sectors to advance animal agriculture’s role in today’s food system. NIAA welcomes:

  • Tressa Lacy, TransOva Genetics
  • Jared Bramer, Kemin Animal Nutrition & Health – North America
  • Amanda Butterfield, North American Meat Institute
  • TJ Flax, Dexer
  • Trisha Klement, Datamars Livestock
  • Phillip Lancaster, Kansas State University
  • Miriam Martin, North American Meat Institute
  • Chandler Mulvaney, National Cattlemen’s Beef Association
  • Jake Renner, American Gelbvieh Association
  • Jennette Rietcheck, Norbrook
  • Kayla Rink, Dairy Farmers of America
  • Grant Sardella, ABS Global
  • Jennifer Schmitt, Institute on the Environment, University of Minnesota
  • Austin Snook, Merck Animal Health
  • Sarah Thomas, The Ohio State University
  • Brandon Treichler, Treichler Consulting Services
  • Stephanie Ward, NC State University
  • Jonathan White, United Producers NC
  • Tim Bardole, United Soybean Board
  • Shannon Ellis, United Soybean Board

To learn more about the program, it’s sponsors and how to participate in the next cohort, visit https://www.animalagriculture.org/leadership-program/.

NIAA_Leadership Cohort 2

NIAA Leadership Program Launches Matching Funds Campaign

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With the generous support of a member and the organization’s board of directors, the National Institute for Animal Agriculture (NIAA) has launched a matching funds campaign to support the NIAA Advanced Training for Animal Agriculture Leaders program. An initial donation of $10,000 has been received with a goal of raising at least $20,000 via matching contributions. Funds raised will develop and empower animal agriculture leaders to positively affect the future of animal agriculture in the U.S. and around the world.

“We began this program to bring together proven leaders from all segments of the value chain,” shares Dr. Eric Moore, NIAA chairman of the board of directors and director of technical services – North America, Norbrook, Inc.

NIAA’s Advanced Training for Animal Agriculture Leaders is a multi-disciplinary leadership program. The program was initiated after NIAA’s board of directors envisioned a program to build on animal agriculture leaders’ experiences in species and organization-specific professional development programming. NIAA executive director, J.J. Jones, highlights that, “The program is designed to expand the leadership and professional development continuum for our sector of today’s food system.”

Leaders selected for the program grow and develop through in-person and virtual experiential learnings and an engaging, dynamic curriculum developed specifically for this program. The program provides participants – leaders from the entire value chain – the advanced skills necessary to lead animal agriculture into the future. Cornerstone components of the program expand leaders’ proficiencies in critical thinking, leadership development, connecting and relating skills, and achieving operational excellence within their organization and animal agriculture.

To contribute, click here. To learn more about the NIAA Advanced Training for Animal Agriculture Leaders program, visit www.AnimalAgriculture.org/leadership-program.